butcher, retail

Other Languages

Arabic

Kabyle

Additional Skills

Wrap and package prepared meats

Weigh meats for sale

Train meat cutters

Sell meats to customers

Clean meats to prepare for processing or cutting

Supervise other butchers, meat cutters and fishmongers

Work Setting

Butcher shop

Specific Skills

Slice cooked meats

Shape, lace and tie roasts, other meats, poultry and seafood

Remove bones from meat

Prepare special displays of meats, poultry and fish products

Prepare special orders

Make special sausages

Grind meats

Cut poultry into parts

Cut, trim and prepare standard cuts of meat

Cut carcasses, sides and quarters

Work Site Environment

Odours

Cold/refrigerated

Work Conditions and Physical Capabilities

Handling heavy loads

Attention to detail

Hand-eye co-ordination

Standing for extended periods

Personal Suitability

Initiative

Effective interpersonal skills

Flexibility

Accurate

Team player

Excellent oral communication

Client focus

Dependability

Judgement

Reliability

Organized